After a hard day at work a girl deserves some sweets! So, after a rough day I decided to head over to a charming pastry shop in Redwood City, Pamplemousse. They have such a great assortment of my favorite indulgence the french macaron. I don't know what I like better the crisp and creamy deliciousness or how pretty these little things are (here and here) . They were the perfect pick me up! Now, I just need to head to the gym!
Here is a recipe from our good old Martha Stewart or check here. I haven't tried this yet. I am a little afraid. Have any of you baked these before? Have any tips?